Introducing our new Head Instructor – Donna Cox.
Donna brings in excess of 45 years of Training, Showing and
Instructing dogs to our club. She has previously been Head Instructor
at the South Australia Obedience Dog Club in Adelaide for a total of 4 years.
The Committee would take this opportunity to thank Ros Turnbull for her
diligent service to the Clubas Head Instructor for the past 4 years.
Your Committee

2026

Fleurieu Dog Obedience Club

We are a not for profit

organisation run by

volunteer trainers and

admin people who

volunteer their services

for their love of Dogs.

BADGES
MUST BE WORN to participate in trainings. If you do not have one or lost yours, please see JOHN in the clubrooms prior to training to organise a replacement.

BOWLS
Each person should be supplying drinking bowls for their dogs. Yes, we do have a large bucket available but please, on warm nights, bring one just for your dog.

BOOKS
Have been reintroduced so please do this prior to training. One is placed at either end of the clubrooms (outside) for you to complete.

COMMITTEE
Are working hard to ensure your training is completed to a high level but if you have any concerns or questions, please speak to one of us.

President/Treasurer – Dave McKay
Secretary – Veronica Watkins
Membership Officer – John Baillie
Head Trainer – Donna Cox
Committee – David Rumble, Paul Hannagan

WEATHER
Please visit our Facebook Page Between 5-5.30pm on Training Nights

to Check if  Training Has Been Cancelled Due To Inclement Weather.

For All Enquiries: 0475 093 072 –

David  McKay – President

Hello everyone,

Our end of year dinner is fast approaching, so get your diaries out and
save the following time and date:

Saturday, 28th of November, 2026

Arrive at 6pm for drinks and seating, meals at 6:30pm.

Venue: Middleton Tavern

Cost per head will be $32.00
The menu options for our Dinner will be as follows:
Mains:
1. Herb Crusted Oven Baked Barramundi
served with chips and tartare sauce; or
2. Roast Beef
served with gravy and roast potatoes; or
3. Chicken Schnitzel
topped with gravy and served with chips;
(ALL MAINS include access to the Salad Bar and Hot Vegetable Bar)
Desserts:
– Hot Apple Crumble
served with ice-cream and cream; or
– Cheesecake
served with ice-cream and cream.
Members will be informed when names and monies will be required.
Committee.

The 2025 Club AGM was held in the Clubrooms on Monday, 17/11/2025.

15 members were in attendance. Thank you to each and every one of you for your continued interest in the welfare of our Club.
Committee elections were held and the following positions were filled:
President/Treasurer : David  McKay
Vice President: No nominations
Secretary: Veronica Watkins
Membership Officer: John Baillie
Head Trainer: Ros Turnbull
General Committee : David Rumble, Paul Hannagan
In General Business, there was a proposal that the Current Subscriptions and Proposed Joining Fees for 2026/2027 Financial Year be increased.
Joining Fee (paid once only):
$20 No Change
Single Membership:
$70 to be increased to $80.
Dual Family Membership (same household):
$100 to be increased to $110.
Concession Card Holders:
$50 to be increased to $55.
Student (12 – 18 years):
$30 to be increased to $40
Registering an extra Dog (Same Handler):
$10 to be increased to $20
This proposal was carried Unanimously and will come into effect in October 2026.
Your Committee.

 

Notice of AGM
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Members are advised that the Annual General Meeting of the club will be held on:
MONDAY 16th NOVEMBER 2026 AT 7:30PM
in the Victor Harbor Hockey Club rooms, Bacchus Road, Victor Harbor.
All positions on the committee become vacant and are for a one-year term.
Nominations are therefore required for:
President
Vice President
Secretary
Treasurer
Three/Four committee members
Kind Regards
Fleurieu Dog Obedience Club Committee
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